Sevings: 5 / Prep Time: 10 mins / Cook Time: 0 mins Total Time: 10 mins
6 large eggs, hard-boiled and peeled
4 pieces of bacon cooked and chopped
1/4 cup diced grape tomatoes
1/4 cup chopped arugula
1/4 cup finely shredded cheddar cheese
1/4 cup crumbled blue cheese
6 tbsp mayonnaise
2 tsp. dry ranch dressing mix

1. Cook the bacon and crumb into pieces, set aside. Chop the eggs into chunks.
2. In a mixing bowl, combine all the ingredients until well combined.
3. Serve with low carb bread or enjoy it as it is.
   Per Serving:
   Calories: 235; Carbohydrates: 3.4g; Protein: 13.5g; Fat: 4.5g